Oregon Hazelnut + Almond Butter
Did you know 98% of US hazelnuts are grown in Oregon?! This sweet and (slightly) spicy flavor highlights our favorite local crop. Made from a blend of almonds and hazelnuts, it's finished with a toasted hazelnut crunch.
Try it: In a PB+J sandwich, served on a charcuterie + cheese board, or in these decadent Prosciutto Wrapped Dates.
Ingredients: Roasted Almonds, Roasted Hazelnuts, Wildflower Honey, Chili Powder, Vanilla Bean + Jacobsen Sea Salt.
All Ground Up nut butters are made in a peanut-free, dairy-free + gluten-free facility. Contains: Tree Nuts.