Mango & Cardamom Chutney

Mango and Cardamom Chutney - chunks of fresh mango infused with ginger, garlic and roasted spices - a fresh take on the traditional Mango Chutney.  You will find this to be neither too sweet or spicy.

Brightens a curried chicken salad, delicious on toast with avocado or used to glaze salmon.  A great addition to fish tacos. 

Add some spice to your Holiday brunch with a tasty Chard and Onion Fritatta and a dollop of Mango & Cardamom Chutney.