Mango & Cardamom Chutney
Mango and Cardamom Chutney - chunks of fresh mango infused with ginger, garlic and roasted spices - a fresh take on the traditional Mango Chutney. You will find this to be neither too sweet or spicy.
Brightens a curried chicken salad, delicious on toast with avocado or used to glaze salmon. A great addition to fish tacos.
Add some spice to your Holiday brunch with a tasty Chard and Onion Fritatta and a dollop of Mango & Cardamom Chutney.
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